Kryssos Feta with Tomato and Basil is a domestically-made feta that retains all of the Mediterranean quality and authentic flavor of Greek feta. Conveniently pre-crumbled, this Kryssos feta retains its firm, yet crumbly texture, and tangy, slightly salty flavor that is never bitter. Flecks of dried tomato and basil complement the rich creaminess of the cheese. Ideal for topping salads, homemade pizza or tomato or vegetable soups, Kryssos feta is made with vegetarian rennet and is gluten-free.
Origin: Wisconsin
Milk Type: Cow
Pasteurized
Pre-crumbled feta with dried tomato and basil
Top salad, pizza, cooked vegetables and soups